Food and Nutritional Components in Focus Selenium: Chemistry, Analysis, Function and Effects, Book 9, (Hardcover)

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Management number 238097932 Release Date 2026/07/11 List Price US$63.46 Model Number 238097932
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Although toxic in large doses, selenium is an essential trace mineral in the animal diet and in some plants. It has a role in making antioxidant enzymes and a particular role in the functioning of the thyroid gland. This volume examines the chemical activity of selenium and its functional health effects eg towards cancers, in the heart and brain. It also covers other areas such as functional food enrichment, whole body metabolism, and the effects of selenium deficiency on health. Chemists, analytical scientists, forensic scientists, food scientists, as well as course lecturers will all benefit from this interdisciplinary title written by international experts in this area.

  • Food and Nutritional Components in Focus Selenium: Chemistry, Analysis, Function and Effects, Book 9, (Hardcover)
  • Author: Victor R Preedy
  • ISBN: 9781849738910
  • Format: Hardcover
  • Publication Date: 2015-08-25
  • Page Count: 642
Book format Hardcover
Fiction/nonfiction Non-Fiction
Genre Health, Mind & Body
Publication date August, 2015
Pages 642
Reading level Professional and Scholarly
Subgenre Diet & Nutrition
Series title Food and Nutritional Components in Focus
Number in series 9
Edition 1
Publisher RSC Publishing
Original languages English
Translated from English
Language English
Edu focus Chemistry
Educational level College
Is collectible N
Editor Victor R Preedy
Binding type Case Binding
Recording time 0 min
Retail packaging Single Piece
Assembled product dimensions (l x w x h) 6.30 x 1.90 x 9.50 in
Assembled product weight 2.8 lb
Bisac subject heading Health & Fitness

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